Vinohrady Market & Czech Kitchen
Tereza Nováková · Prague
The Jiřák market in Vinohrady on a Saturday morning — local farmers, artisan bread, Czech cheese, and the best svíčková sandwich outside of a restaurant. Then a private cooking lesson in my flat making trdelník from scratch.
With Tereza Nováková · náměstí Jiřího z Poděbrad, market entrance
About
What makes it unique
A trdelník cooking lesson in a real Prague apartment — not in a tourist kitchen. The recipe is my grandmother's.
What's included
Market tasting, svíčková sandwich, cooking lesson, what you make (yours to eat), coffee
Who is it for
Food lovers who want to cook something Czech and understand the culture behind it.
What you'll feel
Trdelník cooked fresh at home tastes nothing like the tourist street version. You'll understand why Czechs find the tourist version offensive.
Book
€65 / person
per person