The New Amsterdam Kitchen
Nina de Boer · Amsterdam
Four stops through Amsterdam's contemporary food scene: a rooftop farm above a car park, a fermentation specialist who makes the best kimchi and kombucha in the Netherlands, a natural wine bar, and the restaurant that got the first Michelin Green Star in the Netherlands.
With Nina de Boer · Marineterrein Amsterdam, gate entrance on Kattenburgerstraat
About
What makes it unique
Rooftop farm tour and tasting with the urban farmer — they grow 40 varieties of tomatoes above the city.
What's included
Rooftop farm visit, fermentation tasting, natural wine, restaurant visit with tasting dishes
Who is it for
People who care about where food comes from and how cities can do it differently.
What you'll feel
You'll want to live on that rooftop farm. Everyone does.
Book
€70 / person
per person